Vendakkai Curry - Okra spiced with salt and paprika and shallow fried.

Background:
Vendakkai aka Lady’s finger aka Okra is my favorite vegetable specially when made crispy and shallow fried to a golden brown. I love it as a side to the thayir sadam. Moving to the US, I sure missed my willowy favorite for all I could find were the short stubby cousin of the vendakkai I […]

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