Background:
Considering parupu usili is a favorite in our household and morkuzhambu is often spoken of in the same breath, it is only natural that I feel the need to record my way of making this no fuss side.
Stuff you will need:
Thick curds - 1 cup
Coconut gratings - 2 handfuls
Green chillies - 5
Ginger - 1/2 […]
Continue reading about Morkuzhambu - Buttermilk gravy spiced with coconut and cumin
Background:
K loves chole. Except when I make it. So, over the years I have refrained from making this tasty side dish for fear that I might make a fool of myself yet again.
So, when amma was home yesterday I watched as she made it. Helped some with the prep and realized it was not all […]
Continue reading about Shahi Chole - White chick peas in a creamy cashew sauce
