Background:
Ezhu kari kootu or seven vegetable stew is a savory stew of vegetables in tamarind water garnished with a spice mix that replaces the sambar powder. This is usually served with Thiruvadhirai Kali or Chakkara pongal. It is customary to use seven, nine, eleven or odd numbered vegetables.
Stuff you will need:
Seven vegetables that are a […]
Background:
Pongal chutney brings images of warmth in me. Always. Pongal being typically associated with Margazhi visually conjures up foggy mornings and the warm pongal sliding down my throat. The chillies in the chutney and the black pepper in the pongal warming my insides and the contented feeling of a full stomach.
Stuff you will need:
1 cup […]
Continue reading about Pongal chutney - foggy mornings and steaming food.
